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Pasta of tomorrow is full with vegetables

Our pasta contains more than 50% vegetables

Made in Rotterdam

Where veggies meet pasta

More veggies, means healthy food

Pasta of tomorrow

In Europe, more than 34.4% of people do not eat vegetables every day. A lot of people don't know how to use them, or just don't like to eat vegetables, right? Not anymore! Our VeggiPasta contains over 50% vegetarian strength, which means that nutritious vegetables are a big part of every plate of pasta you eat. For the vegetables, we use varieties that are underutilized, allowing farmers to grow various crops and improve food biodiversity. And we haven't stopped doing that, by using imperfect and surplus vegetables we reduce our food footprint and reduce waste. Making a nutritious and colorful pasta that tastes better than ever.

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VeggiPasta - al-dente, rich flavours



Rich & Flavours

VeggiPasta means a delicious dish with more than 50% vegetables, ready in minutes. The taste of our VeggiPasta will make everyone a veggie lover!

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Healthy & Nutritious

VeggiPasta is rich in vegetable proteins, dietary fiber and slow carbohydrates. Full of the best micronutrients, vitamins and minerals. The fiber-rich slow carbohydrates ensure a slow digestion and are good for your intestinal health.

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Colourfull & Divers

Different vegetables provide different types and amounts of important nutrients. That's why we use many different vegetables to make VeggiPasta. That's why we have all these fun shapes and colors!

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We Love Veggies

Our vegetables come from local farmers and have a circulair story

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Cook quickly, easily and very nutritious. Are you ready to make your restaurant future-proof?

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Contact us

It's VeggiHappening! welcome to the Pasta party. We would love to hear from you, share ideas, questions and product feedback. Special requests are also welcome.

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